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This is truly a remarkable wine. It has aged in oak for an average of 25 years. It is loaded with butterscotch and maple syrup flavors and balances out with a kick of acidity.
We use mostly Sauvignon Blanc for our white Sangria. It is bursting with ripe citrus flavors and a bit of sweetness to balance it out.
Our red sangria is more intensely flavored with cherry and berry flavors finishing with a dash of citrus and sweetness.
Our Glogg is the ultimate winter warmer. It is half dry red and half port blended together with lots of spices and orange peel. This will warm you up from the inside out.